|Chinese name:||大米蛋白粉||Name:||Rice protein powder|
|Raw materials:||Rice||Nutritional ingredients:||Protein, vitamins, cellulose, etc.|
|Application:||Processing into high-end food, medicine and beverage, etc.||Advantage:||Balanced nutrition, low allergy|
Rice protein powder refers to a powdery substance formed from rice, processed by powdering, purification, drying, etc.
Rice protein powder is an important product of deep processing of rice. According to its protein content and solubility, it can be divided into feed grade rice protein powder, food grade rice protein powder and rice protein peptide.
Rice protein is mainly composed of four proteins, such as albumin, globulin, alcohol-soluble protein and gluten. Rice protein has reasonable amino acid composition and high amino acid content, and is recognized as a high-quality edible protein. Rice protein powder has broad prospects for developing infant food and high-end foods due to its high nutritional value and hypoallergenicity.